Solo Travel in Belize? Essence Magazine Says “Yes, Please!”
Belize was recently recognized as one of the best destinations for solo travel in 2025, and the credit goes to none other than Essence Magazine. In their recent roundup of top solo travel spots, Essence spotlighted Belize for its blend of natural beauty, rich culture, and the warm, welcoming spirit of its people. The full […]
The New San Ignacio Restaurant To Set Your Sights On
A little known fact about Belize’s San Ignacio Town: this eco-travel hub is also home to some amazingly good eats. Offering everything from fine dining to casual streetside snacks, San Ignacio is an underrated destination for food lovers. Those in the know, however, will be overjoyed to learn that there’s a new restaurant to consider. […]
Dia de Los Muertos in Belize
The Day of the Dead or Dia De Los Muertos originated in Mexico but was adopted here in Belize through our Maya and Mestizo Ancestors more than 150 years ago. It could be said to coincide quite loosely with the Halloween tradition of North America. In our culture, it is a part of Maya and […]
Easter in Belize
The Longest Holiday of the Year While some enjoy spring break, in Belize we celebrate Easter. With a large portion of the population belonging to a Christian denomination, holy week is the longest holiday of the year. The 4-day weekend for many begins at end of day on Thursday and ends on Monday. Locals take […]
This Is One of The World’s Most Beautiful UNESCO World Heritage Sites
With over a thousand sites designated as World Heritage Sites by UNESCO, the Belize Barrier Reef Reserve System stands out with its beauty. In fact, the BBRRS was named one of the 39 Most Beautiful UNESCO World Heritage Sites by Conde Nast Traveler. Here’s what the global travel publication had to say. The 39 Most […]
Ambergris Eats: Three Belize Seafood Recipes
Travel immerses us in new experiences, cultures, and cuisines. Exploring the food scene has become a significant part of travelers’ itineraries worldwide and has made an imprint on the smallest of destinations. San Pedro, located on the coast of Belize, is a small bustling island spanning just 71.2 km². Apart from its beauty and striking landscape, its […]
Cassava Bread: A Garifuna Staple in Belize
We all know the adage, “Bread is the Staff of Life”. In Garifuna culture, this bread is called “ereba” and is made from a tuber, the cassava root. Its preparation is time-consuming and laborious. Usually, women work in small groups, sharing equipment and singing to relieve the monotony. Despite the hard work, ereba is prepared with […]
Belize Is a Seafood Lover’s Dream
One of the most popular draws when it comes to visiting Belize is having the opportunity to indulge in a variety of seafood options. It is no surprise that the Jewel is highly known for its many authentic seafood cuisines – the country boasts close to 200 miles of Caribbean shoreline, including both the mainland […]
Soursop in Belize
Ever visited any of the markets in Belize and came across a dark green prickly fruit? Chances are, it’s soursop. Native to tropical and subtropical regions throughout the world, this unique fruit got its name from its slightly acidic taste when ripe. Inside, the flesh is whitish, juicy, and aromatic, but big black seeds fill […]
How to Spend One Day in Hopkins, Belize
If you ever, find yourself venturing along the winding turns of the Hummingbird Highway of Belize, enjoy the views on the most naturally impressive drive to the eastern coast of the country. Then, turn right onto the Southern Highway and be sure to keep an eye out for the cut-off sign prompting “Hopkins Village”. Turn […]